You really won’t believe me until you try it – but there has never been a simpler recipe to cook for a crowd when entertaining. This Chicken Marbella comes from ‘The Ignatian Table cookbook’ – a fabulous book that’s filled with so many good and hearty, tried and tested recipes. My sister in law, Lou […]
We’ve been enjoying ‘the picnic in the paddock’ in Boorowa for as long as I can remember. I always look forward to the end of summer where the weather starts to cool off a bit, happily saying goodbye to the stinking hot days with temps above 40℃. The change of season is a great excuse […]
Thai green chicken curry is one of my all time favourite meals – I make it a lot. I’ve adapted this recipe for the slow cooker. Simple, tasty and comforting, you’d be hard pressed to find a more satisfying meal for a busy weeknight or a lazy weekend at home. Similar to my Thai red […]
Wagga has seen scorching temperatures of above 40℃ over the past week. And I’m forever grateful that we’ve escaped the heat – spending the school holidays at Mum and Dad’s beach house in Culburra (on the NSW south coast). Our days have been spent swimming, building sandcastles, eating ice cream, drinking coffee (before beer o’clock […]
Tired of making the same old things night after night? In a bit of a dinner rut? Then this quick and easy stir fry is for you. Cooked in the same amount of time it takes to steam the rice, if your family is anything like mine – there’ll be none left over. As always, spice […]
I could be wrong (it has happened before) but I reckon everybody loves schnitzel. Apart from non meat eaters obviously, what is there not to like about a delicious piece of crunchy on the outside, succulent on the inside – chicken breast? Even if you don’t call yourself a good cook – if you can […]
If you’re reading this – I’m guessing you like food. And if you like food – you have to follow Recipe Tin Eats; you probably do that already. Nagi is the lady behind Australia’s most popular food blog and not only does she have the best recipes going round, she has awesome videos to accompany […]
There’s nothing complicated or ‘chef-y’ about this recipe. Some may say it’s a bit boring; too 70’s for their liking. I don’t mind though. Some food trends come and go; think zucchini spaghetti, fancy tacos or sweet brioche burger buns (I’m not a massive fan of any of these things). But this apricot chook has lasted the […]
Mince. Every home cooks best friend. Easy, affordable, oh so versatile and talk about tasty. A flavour carrier that is perfect for making quick and easy midweek meals, it’s always a staple in my trolley. Beef, pork, chicken or sausage mince. There’s a recipe below for every occasion and to suit everyones taste buds and […]
I love it when you’re on a plane and the hostie hands you one of those little packets of Jatz and cheese. Score! It’s so important to get the snack food right. It not only passes the time but is the key to an enjoyable flight. Same goes with a road trip. You simply can’t […]
It was going to be apricot chicken for dinner tonight. Until I remembered that my good friend Lizard has a weird thing about fruit being cooked with meat. Another friend Jules also confessed yesterday that she doesn’t like apricot chicken. “You what? How can anyone not like apricot chicken!?” was my reply. We grew up […]
There’s nothing better than a home cooked meal and this chicken, leek and mushroom pie is one of my all time favourites. Comforting, rich and deliciously creamy, it’s easy to make and goes perfectly with some mashed potato and steamed veggies when you’ve got friends or family round for dinner. I make the pie filling […]
State of Origin tonight and Aunty Ali is over. We’ve just demolished a pile of these sticky Asian chicken wings and are now plonked on the couch. “Yuck Lo – you can’t put that photo on your blog!” she says as she hits ‘delete’ on the pic I took of preparing the raw chicken wings. […]
You’d be hard pressed to find a better movie than The Castle. A firm favourite in our family, we find ourselves quoting the film often. One of the best scenes is when Con and Trace come back from their honeymoon in Bali. Huddled round the living room, the two are quizzed on every aspect of the […]
Have you seen the film ‘Julie and Julia’? A terrific chick flick, it’s based on the life of Julia Child who is recognised as bringing French cuisine to the United States. Her first cookbook ‘Mastering the Art of French Cooking’ is on my Christmas wish list. I can’t believe I’ve gone this long without a […]
Broccoli in pasta? Yep. Broccoli finds its way in to my grocery trolley each and every week. I steam broccoli for dinner, along with its mates – carrot and corn, for the girls nearly every night. My kids love my creamy bacon pasta (however pick out the mushrooms) and their favourite food is chicken, hence […]
State of Origin tonight. One half of me wants to be at Rom’s watching it on the giant outdoor screen; the other half is stoked with my decision to stay at home with a bowl of this delicious slow cooked curry. This is one of my go-to meals for days when I want something quick […]
I went through a stage of making butter chicken all the time when I was a teenager living at home. I was addicted. I used to use chicken breast, a jar of store bought butter chicken sauce, tomato paste and a tin of coconut milk. I’d always add carrots and green beans and the best […]
This pasta dish was inspired by my very first casual job which feels like it was donkey’s years ago – at Cafe Tropez. Soph and I worked there for a couple of years as teenagers and my favourite dish on the menu (apart from the hot chips with aioli and chicken risotto) was their tomatoey/creamy […]
The word on the street is that Prince Harry proposed to Meghan Markle over a home cooked roast chook. So with the royal wedding fast approaching I thought it fitting to cook some dinners inspired by some of my favourite British chefs, starting with a chicken. Everyone knows I’m a fan of Jamie (haven’t forgotten […]
