As I sit here enjoying a piece of this freshly baked lemon cake, being washed down by a cup of scorching black coffee, I’m taken back to the Amalfi coast. The smell of fresh lemons and coffee in the air, I have to admit I even have a glass of sparkling mineral water fizzing away […]
I was pulling this out of the oven tonight when Timbo got the phone call from his mum; his grandma Lyn had sadly passed away. Lyn, more commonly known as ‘Nin’ to her 6 grandkids, 10 great grandkids (and counting), was an absolute larger than life character. Always with a huge smile on her face, […]
Is there anything better than some good old fashioned country hospitality? Nothing says ” I love you” more than a thoughtful display of home cooking. And with covid restrictions lifting and regional travel opening back up again – we’ve got family coming to stay. Who cares if the house is a mess; the washing pile […]
You’ve heard of the saying “the dog ate my homework”. In this case, it’s more like “the dog ate my cupcakes”. Blue Dog ate the entire tray of Charlotte’s chocolate cupcakes! Blue. Dog! Oh, and it gets worse. Not only did he pinch the cupcakes, but also gone was a whole loaf of freshly baked […]
In some ways I feel a little funny writing about ‘Armah’s Caramel Cake’ as I never met her myself; I never met Armah. I never met the lady who was famous for her caramel cake. So famous in fact, my friend Em (one of Armah’s many beloved grandchildren) tells me that her recipe was shared […]
I recently entered my Grandma’s carrot cake in to the ‘heritage cake’ category at the Boorowa show, (where you needed to provide an explanation to go along with the cake) and guess what!? It won first place! My family was pretty chuffed. Read my entry below. GRANDMA BETTY’S CARROT & PINEAPPLE CAKE Michael Delaney, a […]
School went back last week. A busy and emotional time in our household as our darling Charlotte headed off to Kindergarten. People have always told me how busy it is when your child starts school and I have to say – I totally agree with them! I’ve been flat chat keeping up with all the […]
When I started the blog over a year ago, the ladies over at Tambea Kitchen in Wagga sent me this recipe for their great aunt Lorna’s caramel pudding. And boy oh boy is this my kind of cooking. Talk about easy! Its old school, home cooking at its best – just the way a family […]
I saw something on Facebook the other day that said “Find out what Donna Hay’s favourite kitchen utensil for under $20 is!” Of course I couldn’t help but click on it and for some unknown reason, the page didn’t load. Bugger. Anyway, I then got distracted doing something else and annoyingly, I still don’t know […]
Let’s talk mix masters. Do you have one? I was lucky enough to be given a Kitchen Aid as a wedding present (sorry, correction ~ “we” were lucky enough to be given a Kitchen Aid as a wedding present) by my grandma, Mim. It stands in pride of place in our kitchen, is constantly covered […]
I’ve been pretty quiet on the blog front of late. Expecting our third baby this coming Wednesday (State of Origin Game 3!) my good friend Flemo and I’ve been joking around that we’ll have to call him or her Mal, Freddy, Ricky or some other rugby league inspired name! And with our darling Annabubby turning 4 […]
Another oldie but a goodie – my mother-in-law, Nee remembers this cake as being the first cake she ever cooked. So quick and easy – you simply throw all ingredients in to a bowl and mix on high for 3 minutes. Whack it in the oven and Viola! You’re left with a cake that’s light […]
They say less is more? Not true! Especially in the case of a five year old’s birthday cake. I’m still recovering from little Miss Charlotte’s birthday party yesterday. It wasn’t the preparation and cooking that took it out of me – but instead trying to entertain the 35 kiddies! It probably didn’t help that they’d […]
This is such a lovely little cake recipe. Handy to have up your sleeve if you’re lucky enough to have a stone fruit tree out the back or if you’re like me – have a family friend who does. It works perfectly with any variety of stone fruit – think peaches, nectarines, plums or apricots. […]
Mum’s been making this easy and delicious 200 gram cake since my twin sisters (AKA the twinnie bubbies) were born over 23 years ago. Using only 4 ingredients – Mum loved it because she was able to make it whilst carrying one of the girls in the baby carrier strapped to her chest with the […]
Cork Daddy’s home town of Boorowa is located right near Young; the cherry capital of Australia. Pop keeps us all going in cherries throughout the summer months and they’re always a highlight come Chrissie time. The Hall Family Orchard cherries are the best! Of export quality, they’re absolutely out of this world! Plump, delicious and the […]
Nee remembers making rock cakes in her very first home economics class back in highschool (just a couple of years ago) and I have very fond memories helping Mim make these every school holidays at the farm. Pa loved them and so did I; just as long as I could pick out the sultanas. These […]
Both the Aussie’s and Kiwi’s claim to own the pavlova – a simple dessert consisting of a meringue base, topped off with whipped cream and fresh fruit. They’ve been fighting over this title ever since the dish was named after Russian ballerina, Anna Pavlova, when she visited both countries back in the 1920’s. In my […]
When you go to someone’s house you should never turn up empty handed. This is something that I firmly believe in and apparently Meghan Markle agrees with. The Duchess of Sussex reportedly made some banana bread to take along to the Woodley family’s farm in Dubbo this week. Cooked the night before whilst staying at […]
This blueberry cake is outstanding. The recipe was given to my Mum years ago by a work colleague of hers (a lady by the name of Trish Sewell) and she’s been making it ever since. The ultimate cake to serve when you have friends over for morning or afternoon tea, teamed up with a dollop of […]
