Winter school holidays and what better time to whip up a batch of these Smartie cookies. We’re lucky enough to be spending them at the beach; filled with lots of walks, park dates, cousin catch ups, ice cream cones and loads of beach time. And talk about the perfect beach weather. I love it when […]
Category: sweeties
tarte tatin
I was pulling this out of the oven tonight when Timbo got the phone call from his mum; his grandma Lyn had sadly passed away. Lyn, more commonly known as ‘Nin’ to her 6 grandkids, 10 great grandkids (and counting), was an absolute larger than life character. Always with a huge smile on her face, […]
pear + ginger cake
Is there anything better than some good old fashioned country hospitality? Nothing says ” I love you” more than a thoughtful display of home cooking. And with covid restrictions lifting and regional travel opening back up again – we’ve got family coming to stay. Who cares if the house is a mess; the washing pile […]
tangy lemon slice
If you’ve got lemons on tap, this is the recipe for you. And if you do… I’m jealous. Oh to have a lemon tree outside like the one at my sister in law’s place (thanks Ju) that grew these deliciously juicy lemons – perfect for this tangy, zesty and punchy lemon slice. How very ‘Amalfi […]
charlotte’s chocolate cupcakes
You’ve heard of the saying “the dog ate my homework”. In this case, it’s more like “the dog ate my cupcakes”. Blue Dog ate the entire tray of Charlotte’s chocolate cupcakes! Blue. Dog! Oh, and it gets worse. Not only did he pinch the cupcakes, but also gone was a whole loaf of freshly baked […]
a very ‘seed-y’ slice
Funnily enough I got asked today whether or not I had a recipe for a muesli slice, just as I was sitting down to type up the recipe for this very ‘seed-y’ one. Seed-y in the “it has lots of seeds” sense and not because it “tastes like bird food”, thanks Aunty Ali. It’s a […]
french toast
I have a confession to make. Whilst so many of you “essentials” are out there working hard to keep everyone safe; keeping our economy ticking over, do you want to know what I’ve been doing? I’ve been at home writing an acrostic poem. About French toast. A FRENCH TOAST ACROSTIC POEM! “Are you serious?” you […]
armah’s caramel cake
In some ways I feel a little funny writing about ‘Armah’s Caramel Cake’ as I never met her myself; I never met Armah. I never met the lady who was famous for her caramel cake. So famous in fact, my friend Em (one of Armah’s many beloved grandchildren) tells me that her recipe was shared […]
easy apple + berry crumble
In times like these… drink coffee. I’ve been drinking lots of coffee. I’ve been feeling helpless;I’ve been laughing at memes;I’ve been picking flowers from the garden;I’ve been browsing through my cookbooks, my endless number of cookbooks;I’ve been doing anything to try and take my mind off what’s happening in the world right now. I’ve been […]
heritage cake | first place at the boorowa show
I recently entered my Grandma’s carrot cake in to the ‘heritage cake’ category at the Boorowa show, (where you needed to provide an explanation to go along with the cake) and guess what!? It won first place! My family was pretty chuffed. Read my entry below. GRANDMA BETTY’S CARROT & PINEAPPLE CAKE Michael Delaney, a […]
fairy meringue kisses | sweet little pink meringues filled with chantilly cream
Charlotte brought home a recipe for these ‘fairy meringue kisses’ from a cookbook she found at school in her classroom. Pause for reaction. Like mother, like daughter some might say. Char fell in love with “pavalova” last Christmas and has always had a soft spot for whipped cream (doesn’t everyone!?) so it’s easy to see […]
healthier carrot muffins | perfect for little people’s lunchboxes
School went back last week. A busy and emotional time in our household as our darling Charlotte headed off to Kindergarten. People have always told me how busy it is when your child starts school and I have to say – I totally agree with them! I’ve been flat chat keeping up with all the […]
easy + delicious caramel pudding | a tambea kitchen recipe
When I started the blog over a year ago, the ladies over at Tambea Kitchen in Wagga sent me this recipe for their great aunt Lorna’s caramel pudding. And boy oh boy is this my kind of cooking. Talk about easy! Its old school, home cooking at its best – just the way a family […]
chocolate brownies
I saw something on Facebook the other day that said “Find out what Donna Hay’s favourite kitchen utensil for under $20 is!” Of course I couldn’t help but click on it and for some unknown reason, the page didn’t load. Bugger. Anyway, I then got distracted doing something else and annoyingly, I still don’t know […]
lo’s coffee cake
Let’s talk mix masters. Do you have one? I was lucky enough to be given a Kitchen Aid as a wedding present (sorry, correction ~ “we” were lucky enough to be given a Kitchen Aid as a wedding present) by my grandma, Mim. It stands in pride of place in our kitchen, is constantly covered […]
colourful marble cake | one for the kiddies
I’ve been pretty quiet on the blog front of late. Expecting our third baby this coming Wednesday (State of Origin Game 3!) my good friend Flemo and I’ve been joking around that we’ll have to call him or her Mal, Freddy, Ricky or some other rugby league inspired name! And with our darling Annabubby turning 4 […]
rainbow cake | butter sponge cake
They say less is more? Not true! Especially in the case of a five year old’s birthday cake. I’m still recovering from little Miss Charlotte’s birthday party yesterday. It wasn’t the preparation and cooking that took it out of me – but instead trying to entertain the 35 kiddies! It probably didn’t help that they’d […]
nectarine + plum crumble with a macadamia + almond topping
I bet you’ve all eaten apple crumble before; a dish of humble origin, some of you probably make it all the time. I love a good apple crumble – choosing to use sultanas, brown sugar and cinnamon in mine. I do however think that there’s something special about this nectarine and plum version. Using almonds and […]
nectarine upside down cake
This is such a lovely little cake recipe. Handy to have up your sleeve if you’re lucky enough to have a stone fruit tree out the back or if you’re like me – have a family friend who does. It works perfectly with any variety of stone fruit – think peaches, nectarines, plums or apricots. […]
mum’s 200 gram cake
Mum’s been making this easy and delicious 200 gram cake since my twin sisters (AKA the twinnie bubbies) were born over 23 years ago. Using only 4 ingredients – Mum loved it because she was able to make it whilst carrying one of the girls in the baby carrier strapped to her chest with the […]