Of course you’re allowed to disagree with me, but I don’t think there is anything daggy about tinned salmon. I love it. Not used as much as it should, you don’t see many recipes cutting round using this tinned fish anymore. I’ve grown up eating salmon rissoles a lot and enjoy making this delicious salmon pate. […]
Origin night. Game 3. 7 kids under 4 tearing round the house while us adults try and sneak in a couple of drinks before the wheels fall off and it’s home to bed for the littlies. The perfect way to end the weekend. I made homemade burgers and chips for a cas’ ‘stand around the […]
I’ve given myself an unofficial mystery box challenge it seems like. A good friend of mine gave me a huge pile of oranges from her abundant tree and a pumpkin so big that I was determined to come up with a dish that used both ingredients. A fan of Masterchef over the past decade, I love […]
When I was at uni I was given this amazing opportunity to travel to Scotland with a lovely family who at the time had two little boys. Lorna, the boys mum and I nursed a baby each on our laps from Sydney to London and needless to say, we earnt our drinks when we arrived. […]
Back in the uni days my sister Elle used to buy a container of satay sauce from the Thai place down the road from Sydney Uni for just $2. She would eat it for days with some boiled rice. The perfect uni student meal which allowed all of her spare pennies to be put behind […]
For centuries, people have been keeping with tradition and eating fish on Good Friday. The Sydney Fish Markets sell more seafood on this day than any other day of the year! One of these years I’m going to go and experience it for myself. Apparently the fish markets on Good Friday doesn’t make for a […]
This is THE quickest, easiest and tastiest pasta dish going round. The recipe was given to me by my brother Pete and his wife Amy. If you know me – or Pete, you know that we like tuna. Pete reckons he has eaten a tin of tuna for his lunch everyday for the past 15 […]
“I’ll slip another shrimp on the barbie for ya”, promises a young Paul Hogan in the 1984 Australian tourism ad designed to get American tourists to visit our remarkable ‘land down under’. Before this iconic campaign, Australia ranked number 78 on the most ‘desireable holiday hotspots’ in the States; which climbed to number 7 shortly after […]
Thaigga Thai is our family’s favourite restaurant in Wagga. The girls love it because of the giant mural of a tiger on the wall. I’m sure the other diners love listening to their constant “roaring” from the moment we walk in, to the moment we walk out, too. All they need to do now is […]
Is there anything better than a freshly shucked oyster matched with a glass of champers on a Saturday arvo? We’ve just spent the weekend surrounded by great friends in the most picturesque setting imaginable, ‘Tiverton’, the Shorten’s gorgeous seaside farm in Central Tilba on the NSW south coast. I had to keep pinching myself as it was […]
We are so spoilt for choice when it comes to food. Obviously there are a huge number of restaurants in Sydney, Melbourne and other capital cities, but with Wagga being NSW’s biggest regional inland city (if you haven’t heard me tell you that before) you are able to choose from a large range of restaurants […]
We hosted a brunch party for our darling Charlotte’s 4th birthday on the weekend. I had been looking to cook something a little different for the adults for ages; something they wouldn’t of had before (and something I hadn’t made before). It’s the same old argument. Do you cook something new when people come over […]
A typical Saturday in our house. In to town for ballet and coffee in the morning, home for a chicken roll for lunch and then out to watch Cork Daddy play rugby in the arvo. “Chicken on a bread roll” as the girls have coined it, is one of THE best meals you can eat. […]
I love a good canapé/ pre dinner drinks combo for a Saturday night at home. Invite some friends around, make sure you have a bag of ice in the freezer, some drinks in the fridge and something to snack on. These tuna bites are SO easy to make and are great for taking to someones […]
If you’re looking for a main meal that is SO easy to cook, tastes delicious, can be adjusted to feed either 2 or 12 people and goes perfectly with a glass of chilled white wine – then this is the dish for you. Based on a recipe that Jamie makes on The Naked Chef, we […]
I love salmon. I love Asian food. I love brown rice. I love fresh vege. So of course, I love this meal. It is so healthy and quick to make so makes for a fabulous midweek dinner. This is the easiest recipe imaginable and has been adapted from a Donna Hay recipe I cooked donkey’s […]
Thai GREEN curry is my absolute favourite and Cork Daddy and I eat it nearly once a week. My love affair with this dish started whilst at uni and living with my good mate, Ames. It was one of her staples (along with udon noodle soup and Vegemite toast). Many good times were spent chowing […]
If anyone enjoys the “theatre” involved in cooking for a crowd and entertaining, then you simply must get your hands on one of these giant catering size paella pans and portable burners. (Or phone me and I’ll come and cook one for you!) Recently, on our annual family holiday to Mollymook on the NSW South […]
