Before you read this… ask yourself these two questions. Do I own a food processor? And do I have an abundance of greens in the garden (or if you’re like me, have a friend that does?) If you’ve answered YES – then please, carry on reading. This recipe comes from a friend, Annalise Merriman, who […]
Nothing goes past a good potato salad at a barbie. I must admit though, I’m a bit of a potato salad snob. I’m not a massive fan of boiled egg tossed through it and I don’t like it served cold from the fridge (instead preferring to serve it immediately after it’s been made, when the […]
I’d quite happily become a vegetarian; just as long as I was able to eat haloumi all day, every day. How good is haloumi. Finely sliced and seared in a hot pan, there’s no better ingredient to add to a salad. The grilled haloumi is definitely the star of the show in this dish, guaranteed […]
Everybody needs to have a few go-to salads in their repertoire. By all means, there’s nothing wrong with the humble and old school combo of some iceberg/tomato/cucumber and Spanish onion thrown together in a bowl. This tabbouleh with quinoa is just a little bit well.. a little bit ‘more’ when you’ve got friends over don’t […]
Christmas decorations are in the shops – already! They seem to be creeping in earlier and earlier each year. At the beach for the school holidays, Mum and I’ve been discussing how exciting it is to have Elles Belles and Jez home for Chrissie. Which got me thinking about our Thomas family Christmas. Mum’ll have presents […]
My friend Jules sent a text last week. She wanted to let me know that her husband George was off to Albury for a couple of days on a work trip. “Do you know what that means?” she types. Um? Is this a trick question? In my head I’m thinking ??? lucky Jules gets to […]
Does anyone else have a thing for rearranging furniture? I’ve been known to rearrange the entire contents of our living room from time to time, a task that involves dragging round the couches (oh the mess I find underneath) which generally results in a stubbed toe courtesy of our coffee table – ouch! The real […]
The River and Wren markets were on in Wagga over the weekend. Cork Daddy and I took the girls for something to do and were really impressed. So many stalls selling local, homemade goodies; there was something for everyone. From sweet treats and health foods to wall hangings, baby clothes and jewellery, the show ground […]
Blue cheese divides the crowd. You either love it or hate it. I’m a blue cheese fan myself. I love it on a cheese board paired with some truffle honey and seem to use it in salads a lot as well. In this salad, the blue cheese goes beautifully with the bitterness of the walnuts […]
This roasted pumpkin salad is the perfect thing to bring when told ‘not to bring a thing’. So leave the Favourites at home and turn up with this impressive salad instead when invited to a friends place for a barbie. Goes down really well with any grilled meat, tastes delicious, looks great and is sure to […]
I first made this dish 6 years ago at an Italian themed dinner party we hosted at our place in Wagga. I made this for the entree, a delicious ‘hunters chicken’ for main and can’t remember the dessert. We’d all drunk so much wine by that stage, I’m not even sure I brought it to […]
I’ve given myself an unofficial mystery box challenge it seems like. A good friend of mine gave me a huge pile of oranges from her abundant tree and a pumpkin so big that I was determined to come up with a dish that used both ingredients. A fan of Masterchef over the past decade, I love […]
How about a delicious warm salad for a healthy meat free Monday night meal? This cous cous salad is filling and delicious. Meat free Monday for me is really about playing around with ingredients and flavours. We’re constantly told to ditch the red meat for more veggies, (now please don’t get me wrong – I […]
Am I even allowed to call this Caesar salad a salad? With the deliciously salty prosciutto, toasted to perfection crunchy sourdough crumbs, freshly shaved parmesan and the delightfully anchovey-ie dressing – it seems too good to be called a salad. It’s a complete meal in itself, perfect for a weekend lunch or for a midweek […]
In the recent remake of Beatrix Potter’s masterpiece, Peter Rabbit, Peter’s rather plump sidekick, Benjamin Bunny is told to lose weight by taking his salad with the dressing on the side. Benjamin is a bit like me as he doesn’t quite get it. “I don’t understand how I am to lose weight when I drink […]
Since I’ve started writing this blog I’ve had a growing number of people contact me letting me know that they’ve cooked one of the dishes I’ve made. This gives me so much satisfaction and keeps me motivated to continue to share what I’m cooking. That’s what it’s all about. If I can post a recipe […]
KALE. You either love it, or hate it. A popular food movement over the past few years, I’ve actually seen t-shirts that sport “I Heart Kale” on them. I posed the question around the dinner table on Friday night; “have you cooked with kale before?” The answers were definitely skewed more towards NO. “I don’t […]
Meat free Monday. Cork Daddy’s favourite day of the week. A good idea as it forces you to up the veggie intake; is good on the ol’ wallet and I like coming up with new ideas using ingredients that don’t get as much of a run as they usually do, or should. Introducing the lovely […]
This easy side salad works well as an accompaniment to any Asian meal that already packs a punch. It is bright, fresh and light and takes minutes to make. I like arranging the noodles in to individual ‘nests’ for something a little different.
Saturday night. Friends coming round for dinner. What to cook? Well you can’t go past an Italian menu of shared, relaxed food. So throw some spag bol on for the littlies and follow this menu below, keeping things simple, delicious and fun. I like to scribble the menu on a large piece of butchers paper […]
