Mince. Every home cooks best friend. Easy, affordable, oh so versatile and talk about tasty. A flavour carrier that is perfect for making quick and easy midweek meals, it’s always a staple in my trolley. Beef, pork, chicken or sausage mince. There’s a recipe below for every occasion and to suit everyones taste buds and […]
Category: food kiddies love
san choy bow | easy + fast + oh so tasty
This recipe for San choy bow marks the 14th mince recipe on the blog. And I have to admit, I think this is the pick of them. The ultimate midweek meal, this is one that the whole family will enjoy. It’s so quick and easy to whip up, it’s packed with hidden vege and you can […]
chocolate buttermilk layer cake | the ultimate birthday cake | a donna hay recipe
I was 10 when the ‘twinnie bubbies’ were born. I can still remember seeing Dad walk through the school playground at little lunch searching for Pete, Elles and I to take us to meet our new little sisters in hospital. We drove the whole way to the ‘San’ with the windows down, honking the horn […]
lo’s satay chicken | made in the slow cooker
It was going to be apricot chicken for dinner tonight. Until I remembered that my good friend Lizard has a weird thing about fruit being cooked with meat. Another friend Jules also confessed yesterday that she doesn’t like apricot chicken. “You what? How can anyone not like apricot chicken!?” was my reply. We grew up […]
nee’s white chocolate + macadamia nut biscuits
Does anyone else get that 3 o’clock urge to put something in their mouth; to pop the kettle on and go digging through the pantry/desk drawer/glove box to find something, anything that’ll satisfy that sweet craving? These white choccie and macadamia nut cookie’s certainly hit the spot for me. A recipe passed on to me […]
tuna patties
If there were zombies coming to take over the world, I’d be doing one thing. I’d be buying up every tin of tuna I could get my hands on. Surely stocking a cupboard full of non perishable goods such as my beloved tuna would be a productive thing to do? I’d happily eat tuna every […]
banana pancakes
I bet you’ve heard of the ol’ smashed avocado debate. Last year millionaire Tim Gurner came under fire when he shared some advice with the youth of Australia. He advised one to ditch the avocado on toast (a popular brunch dish bought in trendy cafes) and to put that money into buying a house instead. […]
grandma betty’s famous macaroni + cheese | a favourite amongst the grandkids
It’s our darling Annabubby’s 3rd birthday today and what better way to spend it than a day at the zoo. The girls have been talking about the giant daddy gorilla ever since and Ame and my backs are still sore after lugging the kids around up all of those hills. The absence of Pete and […]
homemade pizza dough
Are you good at keeping a secret? It turns out the members of the Thomas family aren’t. Dad bought a pizza oven for Burralong, (I think we have Elles Belles to thank for planting the seed) which was a ‘surprise’. “Don’t tell anyone” he says. Sworn to secrecy. Let me just say the news spread like […]
banana + strawberry muffins
Did I tell you we’re moving house? In two weeks. All very exciting. So how are we going packing wise you might ask? The girls are proving to be a great help. Apart from unpacking boxes at the same rate that I can pack them – they’ve spent the last couple of days lining the […]
mum’s coconut slice
Meemar’s famous coconut slice. I’ve lost count of the number of times I’ve watched Mum make this over the years. It’s a terrific morning or afternoon tea option with a steaming hot cuppa. Why not make the slice this weekend and invite some friends “around for tea”? Sounds very Downton Abbey doesn’t it? Either that […]
breakie share plate
Does anyone else feel like they’re the only one not on holidays at the moment? Every time you log on to Facebook or Instagram, I’m sure you’re met with holiday pics of friends standing on a white sandy beach somewhere, cocktail in hand with a caption something along the lines of “never want to leave”? […]
chocolate crackles
Deep fried Mars bars. I can’t say I’ve ever cooked a deep fried Mars bar. Or eaten one for that matter. I did however used to throw a Mars bar in the freezer every now and then. Although I don’t have the worlds largest sweet tooth there was always something about a frozen Mars bar that […]
giant cupcake | butter sponge cake recipe
ALDI. There are loads of people who love to shop at Aldi. Drawn to the bargains, they’re convinced they’re saving money by choosing Aldi over say Woollies or Coles. Yet I always think I come out of there spending more money than I would of if I shopped at another supermarket. This is due to […]
tuna macaroni | a family favourite
Growing up we always called zucchini slice – ‘zucchini pie’ cause Mum made hers in a pie dish. And that’s what she called it. Similarly, we’ve always called this dish ‘tuna macaroni’ even when Mum used pasta shells instead. We’ve called it this because that’s what the original recipe states; a recipe given to Mum […]
chocolate + coconut slice
Give me cheese over chocolate any day of the week. Want to know how many of the recipes on Lo’s Kitchen have chocolate in them? 3. 3 out of 145 recipes. Now I am far from a mathematician but I think that’s only around 2%. Want to know how many recipes on the blog are […]
the BEST pikelets
I’m sure you’d all know someone with an old folder in the cupboard above the stove. The type of folder full to the brim with decades old recipes. Granted, they’re probably all so scuffed and torn that you’ll hardly be able to read them. I sometimes find deciphering the handwriting is harder than cooking the […]
lamb schnitzel
Can I just throw it out there – crumbed lamb cutlets are the best food on the planet. And if cutlets are number one, this lamb schnitzel comes in a very close second. Lamb schnitzel came around thanks to Mim – who makes THE best schnitzel. Walking past her local butcher shop recently, she happened […]
the original all-bran muffins | the ultimate lunchbox snack or on-the-run breakie
I recently bought a box of All-Bran. Random I know. I thought I might enjoy eating it for breakfast. Turns out, that wasn’t the case and it’s just been sitting in the pantry ever since. Not in it’s original packaging mind you as everything that enters our pantry, enters at it’s own risk. Packaging is […]
the classic curried egg sandwich
I have to admit there’s nothing sexy bout an egg sandwich. When you hear the words ‘egg sandwich’ images of a grey’ing egg mixture sitting untouched behind the glass counter in a sweaty plastic container at a take away shop might come to mind. Now try and get that image out of your head. So […]
