classic potato bake

Potato bakes are like spaghetti bolognese. In the fact that although most versions use virtually the same ingredients, they always seem to taste so different. I find myself asking the question “what do you put in your potato bake?”, always curious to know what others do… come to think of it, I often find myself […]

big pav

Julia Child states that “any party without cake is just a meeting”. And I totally agree. Now I know that a pavlova isn’t technically a cake, falling more into the meringue category. But it’s close enough. We had friends over yesterday to watch the Wallabies play (we won!), where Cork Daddy dragged the telly outside, […]

baked ricotta

I have the memory of an elephant. Oh hang on. No I don’t. Do they have good memories or bad? I forget. I have the memory of whatever animal is really bad at remembering things. Take this recipe for example. I have been racking my brain to try and remember which friend of mine introduced […]

tarte tatin

I was pulling this out of the oven tonight when Timbo got the phone call from his mum; his grandma Lyn had sadly passed away. Lyn, more commonly known as ‘Nin’ to her 6 grandkids, 10 great grandkids (and counting), was an absolute larger than life character. Always with a huge smile on her face, […]