Thai green chicken curry is one of my all time favourite meals – I make it a lot. I’ve adapted this recipe for the slow cooker. Simple, tasty and comforting, you’d be hard pressed to find a more satisfying meal for a busy weeknight or a lazy weekend at home. Similar to my Thai red […]
Tag: thai food
panang chicken curry | feeding a crowd
Wagga has seen scorching temperatures of above 40℃ over the past week. And I’m forever grateful that we’ve escaped the heat – spending the school holidays at Mum and Dad’s beach house in Culburra (on the NSW south coast). Our days have been spent swimming, building sandcastles, eating ice cream, drinking coffee (before beer o’clock […]
