I remember going to the Dural butcher years ago when staying at Mum and Dad’s for the weekend. Determined to crumb some lamb cutlets for tea, I recall counting out in my head how many I’d need to feed everyone. “I’ll get 20 lamb cutlets thanks”, I said convincingly as I happily watched the beautiful […]
Tag: spice
ajvar prawns with pineapple + mint
My brother Pete did some very experimental cooking on Christmas Day. Always one to enjoy the ‘theatre’ of cooking, he decided to try his hand at a hāngy. Now I’m sure most of us would at least cook something we were familiar with – if it were me, I’d go for a chook or some […]
