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lo's kitchen

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Tag: lunch

July 2, 2020July 2, 2020locorcoran

silverbeet + feta quiche

One of my favourite things to eat for lunch is Mim’s bacon and egg pie (or quiche Lorraine as it’s more commonly known). This quiche comes in a close second, using fresh silverbeet straight from the St Joseph’s school veggie patch and encased in this easy homemade short crust pastry; I promise you – it’s […]

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March 17, 2019locorcoran

chicken marbella | easy entertaining

You really won’t believe me until you try it – but there has never been a simpler recipe to cook for a crowd when entertaining. This Chicken Marbella comes from ‘The Ignatian Table cookbook’ – a fabulous book that’s filled with so many good and hearty, tried and tested recipes. My sister in law, Lou […]

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June 24, 2018June 24, 2018locorcoran

salmon paté | the quickest + easiest + tastiest ‘no cook’ canapés

Origin night. Game 3. 7 kids under 4 tearing round the house while us adults try and sneak in a couple of drinks before the wheels fall off and it’s home to bed for the littlies. The perfect way to end the weekend. I made homemade burgers and chips for a cas’ ‘stand around the […]

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April 10, 2018May 28, 2018locorcoran

mim’s salmon rissoles | the perfect lunch or light dinner

My grandma, Mim makes the most delicious salmon rissoles and has taught me the tricks of the trade. Growing up, we’d often have them for dinner at the farm served with mashed potato and would eat the cold leftovers for lunch the next day, on an Arnott’s sesame wheat biscuit. I’m going to share some […]

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Instagram

head to the blog to get my tips for how to make the perfect chocolate sponge cake 🙌🏻
last chance to order your wednesday night meals for this week ~ on the menu we have bolognese pasta bake, zucchini slice + a sweet little pear + ginger loaf cake
celebrating seven years with our little cowgirl 🎈
i was lucky enough to of been gifted both a beautiful lamb + fruit + veggie box from @thegatheredgreen recently
nothing says country hospitality like a freshly made bolognese pasta bake, mum’s zucchini slice + my pear + ginger cake
we’ve got your morning tea sorted 🙌🏻

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